Check out our dinnermenu

Appetizers

Bread basket

3 Home made dips

nafl 10 p.p.

Carpaccio of beef

gorgonzola – walnuts – endive – balsamic syrup

 nafl 20

Shrimp tempura

Wasabi mayonnaise – soy balsamico reduction – wakame

 nafl 18

Gratinee des halles

3 onion soup – croutons – aged Dutch cheese

 nafl 19

salad melted brie

Crostini – candied walnuts – honey

nafl 21  /  nafl 28                                                                  

Bouillabaisse creole

Small – fish and seafood – bell pepper – curry – coconut

 nafl 18

Salade lardons

crispy bacon – poached egg

 nafl 21  /  nafl 28

Main Courses

Beef tenderloin

grill – pepper jus – home made French fries – vegetables

 nafl 52

Ribeye steak

grill – sauce béarnaise – homemade french fries – vegetables

 nafl 42

Tuna steak

Caribbean spiced – melon cilantro salsa – black beans – basmati rice

 nafl 35

Sate

chicken – peanut sauce – atjar – seroendeng – krupuk – rice or fries

 nafl 29

vegetarian

eggplant stuffed with vegetable couscous – walnut – feta – bellpepper tomato coulis

 nafl 29

galinja di smor

Antillean chickenstew – prunes – plantain – cucumber salad – basmati rice

nafl 29

Bouillabaisse creole

fish and seafood – bell pepper – curry – coconut – basmati rice

 nafl 35

Keshi yena

eggplant – ground meat – spicy tomato sauce – raisins – olives – old gouda – pasta

 nafl 35

Pasta smoked salmon

leek – white wine – cream-fresh herbs – Parmesan

 nafl 29

Atlantic fish

flown in fresh from the Dutch fishmarket
dayprice

Plates to share

Indonesian rice table

5 authentic Indonesian dishes – yellow coconut rice – atjar – krupuk – fried banana – homemade sambal – seroendeng

 nafl 42 p.p.

Vegetarian rice table

Gado gado – telor – boonchi goreng – yellow coconut rice – atjar – krupuk – fried banana – home made sambal – seroendeng

 nafl 32 p.p.

Argentinian mixed grill

be your own chef grilling at the table on our charcoal fired table Cobb grill

consisting of : marinated sirloin, spare ribs, chorizo, marinated chicken, picanja burger, chimmichuri, pico de gallo, ovenbaked potato

(ca 400 gram meat pp)

 nafl 39 p.p.

Seafood platter

Tuna sashimi kikkoman – smoked salmon – pastrami dill sour cream – bouillabaisse creole – shrimp cocktail – battered white fish – aioli – bread and butter or french fries

 nafl 45 p.p.

Salads

medium nafl 21 / large nafl 27

Vegetarian salad

Egg – crouton – marinated cherry tomatoes – grana padano

Salad lardons

Crispy bacon – Poached egg

Fish salad

Battered white fish – aioli

Salmon salad

Smoked salmon pastrami – tarragon vinaigrette

Melted brie salad

Crostini – candied walnuts – honey

Desserts

Chocolate lava cake

Ice cream – cherries (20 min preparation)

 nafl 20

Cheese plate

Three international cheeses – garnishes

 nafl 20

Daniels pie of the day

Ice cream

 nafl 15

Home made rum-raisin icecream

rum soaked raisins

 nafl 17

Coconut creme brulee

 nafl 17

Caramelized pineapple

VOC spiced – lemon ice cream

 nafl 17

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Where nature, good food, lodging and fine art come together.

Landhuis Daniel

Weg naar Westpunt z/n

Curaçao

tel + 5999 8648400

info@landhuisdaniel.com

Monday  :  12 am – 2 pm / 5 pm – 10 pm
Tu – Sat   :  9 am – 2 pm  / 5 pm – 10 pm
Sunday   :   9 am – 10 pm

Reservations:

Tel 8648400 or 5280008 or

info@landhuisdaniel.com

Reserve a table
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